01 December, 2020

monthly theme - comfort food

lasagne in a slow cooker, Shari's first time cooking it this way.  It came out great, it's our favorite meal.


linking to see  CDP Theme Day

38 comments:

  1. Yum-yum-yum.
    I still have a bite in the freezer!
    To a yummy day, you two!

    ReplyDelete
  2. I can almost smell the wonderful aroma... delicious.

    ReplyDelete
  3. ...I love lasagne, but this is a new way to make it for me!

    ReplyDelete
  4. Hello,

    Yum, I love lasagna. I have never tried cooking in the slow cooker.
    Take care, enjoy your day!

    ReplyDelete
  5. I suppose that comfort food is defined by ethnicity in many instances so lasagna and the Irish seems a but of an odd choice. I would have thought something with potatoes - Shepherd's pie perhaps.

    ReplyDelete
  6. That looks so good, now I want some lasagna!

    ReplyDelete
  7. I love lasagna, and this looks great. I never heard of making it in a slow cooker, though.

    ReplyDelete
  8. Yum-yum! Lasagna is also my favorites meal.
    Cooking in a slow cooker is very nice ... especially when you have a job!

    ReplyDelete
  9. Oh my gosh that looks scrumptious Bill.. and very comforting also 😉

    ReplyDelete
  10. We had lasagna last night as it rained and then snowed outdoors. Perfect for the theme, Bill! In a slow cooker!

    ReplyDelete
  11. What a great idea. And obviously you al had a recipe to follow. I looked all over for vegetarian lasagna in the store where I used to buy it. There was none. I'd rather buy meals like that that will just serve one meal, rather than have all the left-overs.

    ReplyDelete
  12. Oh yum, that does sound good. So warming!

    ReplyDelete
  13. I like lasagne. Never seen a circular one before. How did you manage that? You'll be photographing square pizzas next.

    God bless, Bill. Thanx.

    ReplyDelete
  14. Yes, Bill this a perfect image for comfort food. Looks delicious. Might have to use our slow cooker to make this.

    ReplyDelete
  15. I don't have a slow cooker. I do have a rice cooker and I love it.
    hmmm something to consider.
    I haven't had lasagna for a while... Will this be an enticement to buy a slow cooker? : )

    ReplyDelete
  16. ..and looking delicious too!
    My contribution is on my other blog Zuidlarendailyphoto.blogspot.com.

    ReplyDelete
  17. I have a puddle on my tongue, I would like to eat with you :-)
    My son loves Lagsagne. Yes, I have to prepare again sometime.
    Warm regards to you.

    ReplyDelete
  18. Tiene buen aspecto. Lo mejor será su degustación.

    ReplyDelete
  19. It does look yummy and also comforting
    MB

    ReplyDelete
  20. Lasagna is a great meal any time.

    ReplyDelete
  21. Now that looks absolutely delicious :)

    All the best Jan

    ReplyDelete
  22. Oh my does that look good. We love lasagna but I've never made it in a slow cooker. Could you possibly post the recipe?

    ReplyDelete
    Replies
    1. This is my wife's recipe.

      I keep it really simple, layering noodles, sauce, mozzarella, and either cottage cheese or ricotta. To make the sauce, I use what is called passata here--it's the thickness of tomato puree in the US. I thicken it with what would be tomato paste in the US and add garlic, oregano, basil, and sometimes parsley. Or I have sometimes used Italian herb blend. Could also use tomato paste thinned with water, if that's what's on hand :-) If one used sauce in a jar, the herbs wouldn't be needed.
      Veggies and meat could be added as desired, but should be cooked first.

      Add a bit of sauce to the bottom of the crock, place uncooked lasagne sheets/noodles on top, breaking as needed to cover the sauce. Add more sauce, ricotta/cottage cheese, then a layer of shredded mozzarella. Repeat until you're almost to the top of the crock, but leave an inch or two at the top for expansion while cooking. I cooked mine on high for 5 hours.

      Remove the lid and let sit for 20 minutes before cutting.

      Delete
  23. I have ever tried making it in a crock pot, but this meal looked delicious just from seeing the photo and wish you could share with us!

    ReplyDelete
  24. It looks addictive and I can almost smell it here.

    ReplyDelete